with fine asia noodles, crispy sprouts and thai spices
Our thermoformed trays are made of 57% recycled plastic!
Ingredients: | |
white cabbage*, mung bean sprouts* (12%), red peppers*, tofu* (water, soya beans*, coagulant: nigari), carrots*, onions*, soy sauce shoyu* (water, soya beans*, wheat*, sea salt), asia noodles* (1%) (wheat flour*, durum wheat semolina*), potato flakes*, coriander*, lemon juice*, sea salt, spices* | |
Dough: | |
water, wheat flour*, sunflower oil*, sea salt *certified organic ingredients | |
Allergy information: Product may contain traces of mustard, nuts and sesame. |
Nutrition information per 100 g: | |
energy | 681 kJ/ 162 kcal |
fat | 5,3 g |
of which saturates | 0,7 g |
carbohydrate | 23 g |
of which sugars | 3,1 g |
fibre | 2,4 g |
protein | 4,8 g |
salt | 1,2 g |